http://unccelearn.org: يرجى التسجيل مباشرة على الموقع الإلكتروني للدورة

IMPORTANT: Please register directly on the course website: http://unccelearn.org/

IMPORTANT: Veuillez vous inscrire directement sur le site du cours: http://unccelearn.org/

Ce tutoriel introduit la notion d'intégration de l'adaptation au changement climatique dans les ressources en eau.

Dans ce cours, nous ferons un voyage qui introduira les concepts de base, les instruments politiques et les cadres internationaux de la Consommation et de la Production Durables (CPD).

In this course, we will go on a journey to Africa and and discuss what are the challenges and outlooks for sustainable development on the continent. The course introduces you to the key approaches, policies and international frameworks that aim to unlock more sustainable patterns of consumption and production (SCP).

Primera edición del UN CC: El curso de introducción al aprendizaje sobre el cambio climático fue lanzado en la primavera de 2014 en inglés. Tiene seis módulos interactivos y seis pruebas. El tiempo de realización del curso es 12 horas.

Première édition du UN CC : Le cours pédagogique d’introduction sur le changement climatique a été lancé au printemps 2014 en anglais. Il présente six modules interactifs et six quizz. Il faut 12 heures pour le terminer.

The course helps you understand what climate change is, how it affects you and others, and what can be done to address it. After completing the course, participants will be able to answer the following:

Faça parte da revolução alimentar sustentável! Aprenda como seus hábitos alimentares e escolhas diárias estão afetando sua saúde e a do planeta. Adquira as habilidades e conhecimentos para tornar sua dieta mais saudável e sustentável. Após concluir o curso, você será capaz de:

Registration opened at www.unccelearn.org

Be a part of the sustainable food revolution! Learn how your food habits and daily choices are affecting your health and that of the planet. Gain the skills and knowledge to make your diet more healthy and sustainable. After completing the course you will be able to: